cantillon cuvee saint gilloise 2016 lambiek geuze bier 75 cl Bourbon County For the final blend of

For the final blend of this beer

The result is a floral and lively raspberry wild beer that is perfectly balanced

maple-rich finish

specific to the Zenne valley

AND | 3 Fonteinen Pruim is the slow and all-natural maceration of hand-picked whole plums or zwetschgen on traditional lambic

cantillon cuvee saint gilloise 2016 lambiek geuze bier 75 cl Bourbon County For the final blend ofTwo year old lambic in which fresh HallertauMittelfrh hops have been soaked. A perfect balance is found between the natural acidity of the lambic and the refined bitterness of the Hallertau hops. In 2004, the club management asked us to create a special beer to commemorate the 100th anniversary of the club winning the first Belgian championship. Cuve 1904 was duly created and was followed by Cuve des Champions to celebrate the club's status when it